Porto is famous for its medieval heart and signature tipple, yet Portugal’s second city is also buzzing with places to eat, drink, shop and party.
Once overlooked for its showier sister Lisbon, the vibrant Portuguese metropolis of Porto is fast becoming one of Europe’s hottest city break destinations. With a thriving art scene, countless eateries and a picture-perfect setting on the hilly banks of the Douro River, there is plenty to appeal to everyone. Love yourself among the winding streets, populated with pretty ajulejo tile buildings.
Some suggestions for spending the night are Porto’s scenic riverside, is a popular spot for stylish hotels. In a restored 18th century palace a couple of miles outside the city centre. Pestana palacio de Freixo has relaxing gardens, two pools, a waterfront promenade and sun-filled terraces. Away from the baroque communal area are elegantly understated rooms.
The Yeatman is perched on a hill among the famous port wine lodges. This airy, beautifully designed hotel is themed around the grape and includes tastings, seminars and wine dinners, as well as merlot wraps and wine extract barrel bath immersions at the award-winning Caudalie Vinotherapie Spa.
Rosa et Al Townhouse on trendy Rua do Rosario for an exclusive feel has just seven airy veranda suites. Wooden flooring, soft lighting, minimal furniture, in-room spa treatments and New Age therapies make it easy to find Zen in the city. Food and drink can be ordered to suit. On-site art exhibitions, cooking classes and retreat experiences add something a little different to your stay.
After enjoying an autumnal stroll along the shore, enjoy a laid-back lunch at beachside restaurant Praia da Luz. It’s simple wood and steel structure features floor to ceiling windows for unparalleled views of the Atlantic, while dishes include fresh oysters, octopus stew and roasted lobster presented with a delicate touch.
It would remiss while visiting the city not to try one of Portugal’s signature pastries. Traditional pastelerias can be found in almost every street but Padaria Ribeiro is one of best. Pop in for a sticky egg custard pastel de nata.
On Rua dos Caldereiros, All in Porto Wines and Foodies is the buzzy new sister restaurant to nearby All in Porto, with colourful local art, hearty Portuguese cuisine and a 200-strong wine offering. Tapas and charcuterie platters are ideal for groups, although its black linguine with sausages and codfish timbale with chickpea mashed potato might prove too good to share.
Once overlooked for its showier sister Lisbon, the vibrant Portuguese metropolis of Porto is fast becoming one of Europe’s hottest city break destinations. With a thriving art scene, countless eateries and a picture-perfect setting on the hilly banks of the Douro River, there is plenty to appeal to everyone. Love yourself among the winding streets, populated with pretty ajulejo tile buildings.
Some suggestions for spending the night are Porto’s scenic riverside, is a popular spot for stylish hotels. In a restored 18th century palace a couple of miles outside the city centre. Pestana palacio de Freixo has relaxing gardens, two pools, a waterfront promenade and sun-filled terraces. Away from the baroque communal area are elegantly understated rooms.
The Yeatman is perched on a hill among the famous port wine lodges. This airy, beautifully designed hotel is themed around the grape and includes tastings, seminars and wine dinners, as well as merlot wraps and wine extract barrel bath immersions at the award-winning Caudalie Vinotherapie Spa.
Rosa et Al Townhouse on trendy Rua do Rosario for an exclusive feel has just seven airy veranda suites. Wooden flooring, soft lighting, minimal furniture, in-room spa treatments and New Age therapies make it easy to find Zen in the city. Food and drink can be ordered to suit. On-site art exhibitions, cooking classes and retreat experiences add something a little different to your stay.
After enjoying an autumnal stroll along the shore, enjoy a laid-back lunch at beachside restaurant Praia da Luz. It’s simple wood and steel structure features floor to ceiling windows for unparalleled views of the Atlantic, while dishes include fresh oysters, octopus stew and roasted lobster presented with a delicate touch.
It would remiss while visiting the city not to try one of Portugal’s signature pastries. Traditional pastelerias can be found in almost every street but Padaria Ribeiro is one of best. Pop in for a sticky egg custard pastel de nata.
On Rua dos Caldereiros, All in Porto Wines and Foodies is the buzzy new sister restaurant to nearby All in Porto, with colourful local art, hearty Portuguese cuisine and a 200-strong wine offering. Tapas and charcuterie platters are ideal for groups, although its black linguine with sausages and codfish timbale with chickpea mashed potato might prove too good to share.